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Different pies and piecrusts.  The card only covers cream pie varieties, but has a few different crusts.

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Did you want to see closer?

This one is chocolate-peanut butter cream pie.

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Apple Cider Syrup is YUMMY.  We use the recipe to make many flavors.  Our latest favorite is made using mango juice.

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Crunchy on the outside, velvety on the inside, simple Drop Biscuits.  The batch pictured uses about half whole-wheat flour.

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Craggy, crisp, and hearty- use the Drop Biscuit recipe to make Drop Scones.  Here, I swapped some oats for some of the flour, and stirred in chopped figs and toasted nuts.

Miscellaneous card 1 apple cider syrup, basic syrup, easy jam, cooking grains, 5-min marmalade

Miscellaneous card 2 granola, granola bars, home remedies, seasoned salt, seasoned flour, spice chart 

Pies  cream pie filling, shortbread crust, meringue, crumb crust, pat-in-pan crust, traditional crust

Quick Breads card 1  drop biscuits, English scones, biscuit mix, soft breadsticks, rolled biscuits, shortcake, biscuit dough ideas

 


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